Huevos Rancheros ~ corn tortilla with two lightly fried eggs, black beans, tomatillo salsa, creme fraiche and cheddar served with a buttermilk biscuit
$12.50
Sunday Brunch Special
Cinnamon Spiked Wafflee ~ with a winter apple compote & whipped cream served with local pork patties
$12.00
Brunch Menu
Baked Eggs in a Skillet
Herbed shitake mushroom and russet potato hash, with or without house-seasoned ground pork, fresh spinach, 2 eggs and a Parmesan crust with wholegrain toast.
$11.50
Brook Trout and Grits
Pan-seared lemon zest and thyme brook trout with Gorgonzola grits cake, frisee, and radicchio.
$12.00
BLTA
Double-smoked bacon, oven roasted tomatoes, butter lettuce and avocado on Balthazar baguette with harissa aioli served with bitter greens.
$11.00
tbsp's Famous Buttermilk Pancakes
Buttermilk pancakes with fresh whipped cream and Vermont blueberry maple syrup with
double-smoked bacon.
$10.00
tbsp's Famous Chocolate Buttermilk Pancakes
Buttermilk pancakes with shaved Valrhona chocolate and fresh whipped cream and Vermont maple syrup with double-smoked bacon.
$11.00
Breakfast Pizza
Pan tomat, shaved Manchego cheese, 2 perfectly poached eggs, double-smoked bacon and pica de gallo served with winter greens.
$11.25
Best Ever Granola and Greek Yogurt
Spoon's best ever granola with Greek yogurt, fresh seasonal fruit and a honey drizzle.
$8.75
Lox and Bagel
Seeded bagel with Acme smoked salmon, cream cheese, red onion, tomato, and caper berries served with greens.
$10.25
A Basket of House-Made Scones or Muffins
served with sweet cream butter and our own Spoon jams.
$5.00
The tbsp Burger
100% grass fed Angus beef burger with sharp Vermont Cheddar cheese, grilled red onions, house-made dill pickle, bibb lettuce & tomato on a grilled Balthazar onion bun and crispy fries
